Ginger Crackles


One of my husband’s favorite cookies is ginger cookies. So when I saw the picture of ginger cookies on the cover of today’s book, I decided to pick it up. I am not as fond of ginger cookies as he is because normally the cookies seem to be crunchy and I’m more of a soft and chewy cookie girl. However, the ginger cookies on this cover looked soft and chewy and I thought that just maybe I could make my husband’s favorite and still have it be something I’d enjoy as well. The recipe comes from The Weekend Baker by Abigail Johnson Dodge.


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